PARADICSN\u00d6V\u00c9NY \u00c9S N\u00d6V\u00c9NYI TR\u00c1GYA
\nKl\u00f3r n\u00e9lk\u00fcl Akt\u00edv \u00e9vszak III-VIII. Helyezze be a talajba
\n1 kg<\/p>\n
HU | PARADICSN\u00d6V\u00c9NY \u00c9S N\u00d6V\u00c9NYI TR\u00c1GYA
\nGranul\u00e1lt kl\u00f3rmentes komplex m\u0171tr\u00e1gya vetem\u00e9nyeskerti talaj (\u00fcvegh\u00e1zi talaj), z\u00f6lds\u00e9gpal\u00e1nt\u00e1k, k\u00fclt\u00e9ri \u00e9s \u00fcvegh\u00e1zi z\u00f6lds\u00e9gek, burgonya tr\u00e1gy\u00e1z\u00e1s\u00e1hoz.
\nTr\u00e1gy\u00e1z\u00e1si javaslatok: Pr\u00f3b\u00e1ljunk helyben tr\u00e1gy\u00e1zni. Alkalmazza a m\u0171tr\u00e1gy\u00e1t a talajba. A m\u0171tr\u00e1gy\u00e1z\u00e1s befejez\u00e9se ut\u00e1n \u00f6nt\u00f6zze meg a talajt. M\u0171tr\u00e1gyamennyis\u00e9g: vetem\u00e9nyeskerti talaj – 50-100 g\/m2 (veget\u00e1ci\u00f3 el\u0151tt egyszer) z\u00f6lds\u00e9gpal\u00e1nt\u00e1k, leveles z\u00f6lds\u00e9gek \u00e9s f\u0171szern\u00f6v\u00e9nyek 25 g\/m2 (1-2 alkalommal) h\u00fcvelyes z\u00f6lds\u00e9gek \u2013 30 g\/m2 (vet\u00e9s el\u0151tt) gy\u00f6k\u00e9rz\u00f6lds\u00e9gek – 50 – 90 g\/m2 (2-3-szor) burgonya – 80-100 g\/m2 (1-2-szer) hagym\u00e1s z\u00f6lds\u00e9gek – 40 g\/m2 (1-2-szer) paradicsom, kaliforniai paprika, padlizs\u00e1n, egy\u00e9b \u00fcvegh\u00e1zi gy\u00fcm\u00f6lcsz\u00f6lds\u00e9gek – 60-80 g\/m2 (1-2 alkalommal) k\u00e1posztaf\u00e9l\u00e9k – 90-120 g\/m2 (02-3 alkalommal).
\nEK TR\u00c1GYA. M\u0171tr\u00e1gya t\u00edpusa: B.1.1. NPK \u00e1sv\u00e1nyi m\u0171tr\u00e1gya magn\u00e9ziummal, k\u00e9nnel \u00e9s nyomelemekkel (b\u00f3r, r\u00e9z, vas, mang\u00e1n, molibd\u00e9n, cink) NPK (Mg, S) 11-11-21 (+2,6+25)+(B, Cu, Fe , Mn, Mo, Zn).
\n\u00d6sszet\u00e9tel: nitrog\u00e9n (N) \u2013 11% (amm\u00f3ni\u00e1s nitrog\u00e9n N-NH4 \u2013 6%, nitr\u00e1t nitrog\u00e9n N-NO3 \u2013 4,4%) foszfor-pentoxid (P2O5) \u2013 10,5% (bele\u00e9rtve a v\u00edzben old\u00f3d\u00f3 \u2013 8%) v\u00edz -oldhat\u00f3 k\u00e1lium-oxid (K2O) – 21,2% magn\u00e9zium-oxid (MgO) – 2,6% k\u00e9n-trioxid (SO3) – 25% b\u00f3r (B) – 0,05% r\u00e9z (Cu) – 0,03% vas ( Fe) \u2013 0,08% mang\u00e1n (Mn) \u2013 0,25% molibd\u00e9n (Mo) \u2013 0,002% cink (Zn) \u2013 0,04%.
\nFizikai v\u00e1ltoz\u00e1sok eset\u00e9n a m\u0171tr\u00e1gya t\u00e1panyag tulajdons\u00e1gai nem v\u00e1ltoznak. Ha a m\u0171tr\u00e1gy\u00e1t sz\u00e1raz helyen, k\u00f6zvetlen napf\u00e9nyt\u0151l v\u00e9dett helyen t\u00e1rolj\u00e1k, az eltarthat\u00f3s\u00e1g korl\u00e1tlan. Figyelmeztet\u0151 mondatok: \u00c1rtalmas a v\u00edzi \u00e9l\u0151vil\u00e1gra, hosszan tart\u00f3 k\u00e1rosod\u00e1st okoz (H412). \u00d3vint\u00e9zked\u00e9sre vonatkoz\u00f3 mondatok: Gyermekek el\u0151l elz\u00e1rva tartand\u00f3 (P102). Ruh\u00e1zatt\u00f3l, vegyszerekt\u0151l \u00e9s \u00e9ghet\u0151 anyagokt\u00f3l t\u00e1vol tartand\u00f3\/t\u00e1rolhat\u00f3 (P220). Nedvess\u00e9gt\u0151l \u00e9s napf\u00e9nyt\u0151l v\u00e9dve (P232+P410). A szappannal val\u00f3 kezel\u00e9s ut\u00e1n alaposan mosson kezet (P264). Viseljen v\u00e9d\u0151keszty\u0171t\/v\u00e9d\u0151ruh\u00e1zatot\/szemv\u00e9d\u0151t\/arcv\u00e9d\u0151t. (P280). SZEMBE KER\u00dcL\u00c9S ESET\u00c9N: t\u00f6bb percig tart\u00f3 \u00f3vatos \u00f6bl\u00edt\u00e9s v\u00edzzel, t\u00e1vol\u00edtsa el a kontaktlencs\u00e9ket, ha van \u00e9s k\u00f6nnyen elv\u00e9gezhet\u0151, folytassa az \u00f6bl\u00edt\u00e9st, ha a szemirrit\u00e1ci\u00f3 nem m\u00falik el: k\u00e9rjen orvosi tan\u00e1csot\/figyelmet (P305+P351+P338+P337+P313). HA B\u0150RRE KER\u00dcL: b\u0151 szappannal \u00e9s v\u00edzzel le kell mosni, ha b\u0151rirrit\u00e1ci\u00f3 l\u00e9p fel: orvoshoz kell fordulni (P302+P352+P332+P313). LENYEL\u00c9S ESET\u00c9N: rosszull\u00e9t eset\u00e9n forduljon TOXIKOL\u00d3GIAI K\u00d6ZPONTHOZ vagy orvoshoz, \u00f6bl\u00edtse ki a sz\u00e1jat, NE v\u00e9gezzen h\u00e1nytat\u00e1st (P301+P312+P330+P331). +5 \u00e9s +25\u00b0C k\u00f6z\u00f6tti h\u0151m\u00e9rs\u00e9kleten t\u00e1roland\u00f3. \u00c9lelmiszert\u0151l, italt\u00f3l \u00e9s takarm\u00e1nyt\u00f3l t\u00e1vol t\u00e1roland\u00f3 (P401). A tartalom\/ed\u00e9ny \u00e1rtalmatlan\u00edt\u00e1sa a helyi el\u0151\u00edr\u00e1soknak megfelel\u0151en (P501).<\/p>\n
Gy\u00e1rt\u00f3 Agronom<\/p>\n","protected":false},"featured_media":23187,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[388],"product_tag":[],"class_list":{"0":"post-23186","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-agronom-tapoldatok-es-noveny-apolok","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/product\/23186","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/comments?post=23186"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/media\/23187"}],"wp:attachment":[{"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/media?parent=23186"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/product_brand?post=23186"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/product_cat?post=23186"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/chilimag.hu\/webshop\/wp-json\/wp\/v2\/product_tag?post=23186"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}